Who doesn’t like whipped cream? It is so delicious and so simple to make! I am shocked that people buy it in the stores when you can make it yourself. The nutella is a nice touch and I like to eat this as a light desert but it can be added to any desert, coffee, or served with fruit.
Ingrediants & Supplies
1 cup heavy whipping cream
1 tsp pure vanilla extract
1/4 cup confectioners’ sugar
2 Tbsp nutella
Directions:
Beat the cream and vanilla with a whist or an electric mixer such as a kitchen aid until the cream thickens and can hold a peak. Add the sugar and continue to beat. Once you have the consistency of whipped cream, add the nutella and continue to beat until the nutella is incorporated.
Serve with fresh fruit.